(单选题)

What can we infer from this passage? ( )

A.Many sushi restaurants refuse to serve some fish because of the risk of fake fish.

B.People have access to track the origins of fish sold in sushi shops.

C.Most fish sold in sushi stores is mislabeled but new tech can help to fix the problem.

D.Citizens in the US no longer trust the fish sold in sushi venues.

参考答案：C

参考解析：

A选项定位前两段可知并没有提及大多数寿司店拒绝售卖鱼，文段最后只提及了New York sushi restaurant Sushi Nakazawa refuses to serve red snapper because the risk of fake fish is too high.可知纽约的一家寿司店拒绝售卖红鲷鱼。当前人们并没有渠道去追溯寿司店的鱼的来源，B选项表达有误。C选项定位第三段，根据The initiative will track and analyze fishing boat practices using satellite technology and, ideally, help ensure that fewer fake or mislabeled fish are swapped in along the way.可知表达正确。D选项表达太绝对，没提到citizen，no longer。故本题正确答案选C。

知识点：是非题英语阅读理解通用英语